Episode (200)
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What It Really Takes To Build a Food Business: Part 2
Oct 25, 2024This is part two of our special series on building food businesses presented by Klaviyo. If you haven't heard part one from last week, go back and check it out. In that episode, three founders of thre...
Advice Line with Michael Preysman of Everlane
Oct 24, 2024Everlane co-founder and former CEO Michael Preysman joins Guy on the Advice Line where they answer questions from three early-stage founders. First we meet Todd in the Bay Area, who’s looking to spr...
21 Seeds: Kat Hantas
Oct 21, 2024Kat Hantas turned her home hobby of infusing Tequila into a $160 million business. Her story began when her nightly glass of wine started to give her headaches, and her doctor recommended she replace ...
What It Really Takes To Build a Food Business: Part 1
Oct 18, 2024Innovation is a constant in the food industry. But it’s incredibly difficult to go from a tasty idea to an actual spot on the grocery store shelves. So if you have an idea for a food business, how do ...
Advice Line with Lara Merriken of LÄRABAR
Oct 17, 2024LÄRABAR founder Lara Merriken joins Guy on the Advice Line, where they answer questions from three early-stage founders. Plus, Lara discusses her latest venture: a coaching service for entrepreneurs. ...
Viator: Rod Cuthbert
Oct 14, 2024Clicking a button to book vacation tours might feel normal today, but Rod Cuthbert helped create that future through his company, Viator. Founded in the early days of the internet boom, Viator emerged...
Advice Line: Growing Beyond Your Niche
Oct 10, 2024This week, Guy is joined by Fawn Weaver of Uncle Nearest Premium Whiskey, Andrew Abraham of Orgain, and Brett Schulman of CAVA to give advice to three early-stage founders in this special “mashup” epi...
Paperless Post: James and Alexa Hirschfeld
Oct 07, 2024In 2007, when James Hirschfeld got the idea to start an online invitation company, the first person he turned to for help was his older sister, Alexa. Together, they were inspired to create a brand th...
Advice Line: Reaching New Customers
Oct 03, 2024This week, Guy is joined by Leah Solivan of TaskRabbit, Scott and Ally Svenson of MOD Pizza, and Holly Thaggard of Supergoop! to answer questions about reaching new customers from three early-stage fo...
Lily’s Sweets: Cynthia Tice
Sep 30, 2024When it comes to launching a multi-million dollar brand, Cynthia Tice was a late bloomer. Nearly 60 and looking for a healthy way to satisfy her love of chocolate, she set out to make an indulgent, su...