iHeartPodcasts
18 March 2026
3000 years is a long time. How do we know what was on the menu? And would we eat it today? Jorge talks to an archaeologist about ancient foods. See omnystudio.com/listener for privacy information.
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18 March 2026
3000 years is a long time. How do we know what was on the menu? And would we eat it today? Jorge talks to an archaeologist about ancient foods. See omnystudio.com/listener for privacy information.
0:00 / 0:00